Bertolli Extra Virgin Olive Oil

Bertolli extra virgin olive oil, with its robust, fruity flavor, exceeds Italy’s rigorous standards for full-bodied taste and low acidity. Bertolli extra virgin olive oil is great for salad dressings, marinades, topping pastas, and bread dipping. Like all extra virgin olive oil, bertolli extra virgin is produced by cold pressing, which refers to oil extraction by natural means (pressure) with no chemicals or heat.

About the Product
  • Bertolli extra virgin olive oil, with its robust, fruity flavor, exceeds Italy’s rigorous standards
  • Excellent all-purpose cooking olive oil
  • Use for grilling, roasting, soups and pasta sauces
  • Easy to pour ergonomic bottle shape
  • 2 liter pet plastic bottle



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